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Foundry on Elm is a meeting place that serves “fine food & proper ale.” The concept involves a high regard for superb raw materials & the crafts-people who turn them into fine product. A cross between an american pub and french brasserie, Foundry delivers refined comfort food, craft beer, eclectic cocktails, smart wine.










Pan-Roasted Scottish Salmon

A year-round favorite, the Pan-roasted Salmon is served with watermelon gazpacho, cannelini beans, crispy kale chips

Bourbon Brined Pork Loin

This succulent pork loin is brined in Bourbon then pan-roasted and served with Great Hill Bleu Cheese whipped potatoes and a bacon red grape balsamic reduction


Steak Frites

A French Bistro staple, perfected in our lil' kitchen: 8 ounces of hanger steak with grain mustard butter, crispy shallots and Bordelaise sauce

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Kentucky Bourbon Barrel Ale

Lexington Brewery, Lexington, Kentucky
"an American strong ale with intense notes of vanilla cream, sweet malt and whiskey" (draught)

Night Shift Viva Habanera

Everett, MA
"a unique rye pale ale aged over habaneros for a nice spicy finish" (draught)

Pabst Blue Ribbon

Woodridge, Illinois
"a classic at any picnic, BBQ or fine dining establishment, no further description needed" (draught)

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